• Starters •
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Butterfish Ceviche
with Ginger and Yuzu
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Sea Bass Ceviche
with Peruvian sauce
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Red Tuna Tataki
with Wasabi and Citrus
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Salmon Tataki
and Ponzu
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Lobster Tataki
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Toro Tataki
with Caviar
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Bolognese
of red Tuna with Sisho
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Mullet Tartar
with its Alma Marina Roe
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Tuna Tartar
with Egg in Tempura and sliced Truffle
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Algae Salad
Woma Wakame
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Sashimi Salad
with Japanese style Caesar sauce
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Edamame with Salt
from Torrevieja's Salt Lagoons
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Combos 20-40 pieces
Sashimi, Niguiri, Roll